The Geecologist

Make sourdough bread starter from scratch

Make sourdough bread starter from scratch

Jul 11, 2024 | Featured, Recipes | 0 comments

How do I make a sourdough bread ferment? It’s surprisingly simple, but it takes 5 days. Once you’ve made it, you can use the same ferment or leaven or starter for years, assuming you like the flavour. Simply follow the instructions below to keep your...
Bermondsey Beer Mile

Bermondsey Beer Mile

Nov 24, 2021 | Non-Fiction, Recipes | 0 comments

The Bermondsey Beer Mile does keep evolving, so it’s worth checking with venues before rocking up, but as of the end of 2021, this map was accurate for taprooms, bars and breweries on the Bermondsey Beer Mile. These are the current featured breweries: Southwark...
Jollof Rice – spice mix, sauce and full recipe

Jollof Rice – spice mix, sauce and full recipe

Aug 5, 2020 | Recipes | 4 comments

Jollof rice recipes are one of the more competed over in the world of food! It is decidedly West African, and seems to have evolved from a Senegalese dish called benachin (in the Wolof language) which literally means ‘one-pot rice’. The key or knack to...